Sunday, December 2, 2007

The Paris Bistro

Corner of 15th and 15th (1500 South, 1500 East), Salt Lake City, UT, USA
http://theparis.net/

This place was comfortable. Our waiter was very helpful in deciding what to try. They serve bread and butter to start. It's nothing spectacular, but it's not bad. We started out by splitting a Spinach & Endive salad. (Candied Walnuts, Apple, Maytag Bleu Cheese & Cider Vinaigrette). This was pretty good, but as Jenny pointed out, the bleu cheese kind of overpowered the rest of the salad. After we finished the salad, our waiter brought out our entrees... Jenny ordered the Butternut Squash Ravioli (Sage Beurre Blanc, Pan Roasted Hazelnuts, Parmigiano Reggiano) and I had the Wild Shrimp Risotto à l'Armoricaine (Chile Oil, Vine-Ripe Tomato, Basil, Garlic, Cognac Cream). Wow. Both of these were awesome and I would highly recommend this restaurant from the dinners we had. Jenny's was sweeter and mine was a little bit spicy. We finished off dinner with a LemonGrass Crème Brûlée. Make sure to call in a reservation ahead of time, because the next couple who walked in right after us were turned away.

1 comment:

Unknown said...

Danny, I would love to see pictures of your food as it is brought to your table. I love to look at food!